3-Ingredient Nutritional Yeast Pasta (AKA Nooch Noodles)
Paula
This easy pasta gets its incredibly satisfying flavor from nutritional yeast and white miso. It is a perfect quick dinner for one and can be jazzed up in numerous ways.
.25lemon zest and juiceso good when stirred in with the sauce!
1clovegarlicmash in with the butter etc.
1pinchchili flakes (optional)
cracked black pepper
sliced green onions (scallions)
Instructions
Cook the pasta according to the package directions.
While the pasta cooks, use a fork to mash together the butter, miso, and nutritional yeast in a bowl and set aside. I generally do this in the bowl I plan to eat it in. it doesn't have to be thoroughly mixed at this stage, but it helps to break up the miso and start the mixing process. Now is a good time to add minced garlic if you want to!
Drain the pasta, reserving some of the cooking water to thin the sauce.
Add the pasta, along with a teaspoon or so of pasta water to the nutritional yeast mixture and stir until the sauce is smoothly coating the pasta. Add more pasta water if needed. I find I usually need about 1 Tablespoon. Now is the time to add the lemon zest and juice if using.