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Sauces & Condiments

I am a condiment junkie. For anyone like me who loooves a little extra sauce on everything, these recipes will add that extra zing to your dishes.

There is always a place for store-bought sauces, but these fresh sauces and condiments will take your cooking to the next level!

Try the Nutritional Yeast Dressing for your next leafy salad, and if you're into canning, try my versatile formula for Homemade Chutney.

  • A spoonful of vibrant radish greens pesto straight from the food processor.

    Flavor-Packed Radish Greens Pesto

  • Herbs, spices, and salt, partially mixed together in a green bowl on a pink tea towel.

    Sharena Sol Recipe (Colorful Salt) AKA "Dinner Dust"

  • a bowl of green salad with gochujang tahini dressing with cherry tomatoes and drizzled on top.

    Tahini Gochujang Salad Dressing (Your New Secret Sauce)

  • An immersion blender after blending mayonnaise.

    Mason Jar Mayonnaise (With Vegan Option!)

  • A bowl of creamy yogurt dill sauce with a spoon.

    Creamy Yogurt Dill Sauce

  • Creamy nutritional yeast dressing dripping off a spoon into a glass jar.

    Highly Addictive Nutritional Yeast Dressing

  • finished kyopolou in a dish.

    Kyopolou: Bulgarian Red Pepper and Eggplant Dip

  • Spaghetti tossed with zucchini and pepper sauce with parmesan cheese sprinkled on top. The spaghetti is on a brown plate on a blue table.

    Silky Roasted Zucchini Sauce with Garlic and Peppers

  • Sour cream and onion dip with a side of roasted potato wedges on a wooden platter.

    5-Minute Sour Cream and Onion Dip

  • kiwi salsa ingredients in a bowl.

    Kick-in-the-Face Kiwi Salsa Recipe

  • A woman holding a slice of sourdough bread slathered with zucchini miso butter.

    Zucchini Miso Butter

  • Plum and ginger jam on toast with a cut fresh plum next to it.

    Easy Plum and Ginger Jam

  • Roasted Brussels sprouts sprinkled with nutritional yeast.

    3 Ways To Use Nutritional Yeast (Besides Popcorn)

  • A jar of spinach walnut pesto with freshly baked bread in the background.

    Easy Spinach Walnut Pesto (Without Pinenuts!)

  • Delicious Almond Parmesan Crackers With Chutney On Top.

    How to Make Chutney | Basic Chutney Recipe

  • A jar of ghee with a spoon

    Homemade Ghee

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